This tart au citron is simply mouth-watering, just thinking about its fresh and tangy taste sets us off! This is best prepared over the weekend so do take your time…

Ingredients: 225g of unsalted butter225g of light brown sugar250g of self-raising flour 100ml of milk/almond milk 2 large eggs  1 tsp of baking powder 100g of white chocolate, chopped finely  1…

Ingredients: 2 slices of sourdough A small handful of baby spinach A small handful of cherry tomatoes 1 medium ball of burrata cheese Extra virgin olive oil, for drizzling A…

Ingredients: 1 large onion, quartered 3 garlic cloves 1/2 tsp of ground turmeric 2 tbsp of tomato purée 200ml natural yoghurt 1 tbsp of smoked paprika 2 tsp of sea…

Ingredients: 1 can of chickpeas, drained and washed 3-4 tbsp of good quality olive oil The juice of 1 or 2 lemons 2 tablespoons of tahini 2-3 garlic cloves, peeled…

Ingredients: 400g of Almond Flour 200g of Brown Sugar 2 pinches of Saffron 3 tbsp of Ghee 100ml of Water 1 tbsp of Almond Extract Rose Gold Leaf (optional) Method:…

This decadent, easy and no bake treat can be whipped up in 2 minutes from start to finish…yes, really!Ingredients: 2 tbsp of raw cacao powder plus extra for dusting2 bananas1-2…

Shahi Daal is a creamy decadent blend of simmered mixed lentils, golden onions, ginger, turmeric, curry powder and black pepper. It’s finished off with a crackly tempering of ghee-sizzled garlic…

Ingredients: 1 large butternut squash, peeled, cut into small chunks 4 tablespoons of olive oil A generous pinch of sea salt and freshly ground black pepper A generous pinch of…