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These Lebanese spicy potatoes are traditionally known as “batata harra.” They are fried or roasted until crispy and then tossed in a flavourful sauce made with cilantro, garlic, lemon juice…

https://www.bio-kult.com/nikis-peanut-salad  

https://www.bio-kult.com/nikis-nectarine-salad  

Orange spiked Madeira cake. With rose petals. And crushed pistachios. And orange blossom water syrup using Steenbergs’ signature orange blossom water. Yes. So good… Ingredients: 180g of unsalted butter 200g…

https://www.bio-kult.com/nikis-grape-salad  

This doesn’t need much of an introduction but we can tell you that this fried rice is literally found everywhere in Thailand. Khao Phad Ruan Mit or Thai Fried Rice…

Rich and savoury, this Thai red veggie curry is the most flavourful homemade version you have had. It tastes just like the restaurant-version but don’t take our word for it,…

Be transported to the exotic flavours of India with my mango lassi. We may not be able to travel across the seas this summer, but a glass of mango lassi…

Punchy, vibrant and refreshing, this red berry crush smoothie takes less than 5 minutes to prepare. It is the perfect afternoon refresher to whip up and enjoy during a quick…