What’s in season: Spring ??

There’s no question that fruit and vegetables taste better when eaten in season, it’s cheaper and contains more nutrients. ??I’ve always been an advocate for eating with the seasons where possible so let me share with you what’s in season this spring:

All winter root vegetables are now on their last legs, but the first new potatoes from Jersey are in

? Leeks and the first lettuces and other salad leaves (watercress, spring onions, samphire, radishes)

? Asparagus  Broccoli and Cauliflower


? Purple Sprouting Broccoli

? Rhubarb

? Rainbow Chard  


Any that I’ve missed please let me know!

Also, if you’d like a summer seasonal list then leave me a

 Have a great Sunday! ?❤️ #seasonaleating #nikibakesuk #instafood #share #foodshare #chef #travelling #foodie #cheflife #lovemyjob #smile #eatwell #together


Hi there!

Welcome to my page, dedicated to sharing healthy and tasty food for all. Enjoy!

Niki x