Ingredients: 1 can of chickpeas, drained and washed 3-4 tbsp of good quality olive oil The juice of 1 or 2 lemons 2 tablespoons of tahini 2-3 garlic cloves, peeled…

Ingredients: 400g of Almond Flour 200g of Brown Sugar 2 pinches of Saffron 3 tbsp of Ghee 100ml of Water 1 tbsp of Almond Extract Rose Gold Leaf (optional) Method:…

This decadent, easy and no bake treat can be whipped up in 2 minutes from start to finish…yes, really!Ingredients: 2 tbsp of raw cacao powder plus extra for dusting2 bananas1-2…

Shahi Daal is a creamy decadent blend of simmered mixed lentils, golden onions, ginger, turmeric, curry powder and black pepper. It’s finished off with a crackly tempering of ghee-sizzled garlic…

Ingredients: 1 large butternut squash, peeled, cut into small chunks 4 tablespoons of olive oil A generous pinch of sea salt and freshly ground black pepper A generous pinch of…

Ingredients: 250g of sweetcorn + 70g of creamed/blitzed sweetcorn 3 spring onions, sliced 120g of feta, chopped 1 tablespoon of coriander, chopped 2 eggs 100ml of almond or regular milk 50g of gf/plain flour 60g 1 tsp…

This baklava is pure pleasure…a pleasure to make, a pleasure to eat, and a pleasure to share!  Ingredients:  2-3 packs (roughly 15-25 sheets) of filo pastry – (2x270g pack)300g of…

Ingredients: 150g 70% dark chocolate chunks + 50g of dark chocolate chips 100g of Terry’s Chocolate Orange + 200g, chopped 200g of unsalted butter 3 eggs 200g of coconut sugar 90g of gf/regular plain flour 35g of cocoa…

Can there be anything more satisfying than chocolate-coffee fudge? Irresistibly smooth and indulgent, this fudge takes minutes to make and SECONDS to eat! The perfect gift this valentine’s day, for a…