With an irresistibly gooey and raw hazelnut butter centre, these Christmas chocolates are the perfect treat for kids and grown-ups alike this festive season. Made with antioxidant boosting raw cacao and sweetened with just a little agave syrup, they’re a dairy and refined sugar free twist on one of my favourite treats, happy days!
This recipe will be released in my next newsletter, 26th of November, so get subscribing! :)
Niki xxx